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Chuy's Holdings Inc CHUY.OQ (NASDAQ Stock Exchange Global Select Market)

25.57 USD
+0.00 (+0.00%)
As of Sep 18
Previous Close 25.57
Open 25.96
Volume 28,853
3m Avg Volume 43,752
Today’s High 25.96
Today’s Low 25.40
52 Week High 28.55
52 Week Low 17.09
Shares Outstanding (mil) 16.91
Market Capitalization (mil) 373.61
Forward P/E 22.33
Dividend (Yield %) -- ( -- )

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RECOMMENDATION

Sell Hold Buy
3.12 Mean rating from 8 analysts

KEY STATS

Revenue (mm, USD)
FY19
215
FY18
398
FY17
370
FY16
331
EPS (USD)
FY19
0.560
FY18
0.322
FY17
1.015
FY16
1.022
*Note: Units in Millions of U.S. Dollars
**Note: Units in U.S. Dollars

KEY RATIOS

Price to Earnings (TTM)
vs sector
22.33
18.75
Price to Sales (TTM)
vs sector
1.08
1.87
Price to Book (MRQ)
vs sector
2.22
2.37
Price to Cash Flow (TTM)
vs sector
11.26
13.43
Total Debt to Equity (MRQ)
vs sector
0.00
69.09
LT Debt to Equity (MRQ)
vs sector
0.00
34.89
Return on Investment (TTM)
vs sector
7.94
10.78
Return on Equity (TTM)
vs sector
10.64
12.93

EXECUTIVE LEADERSHIP

Steven Hislop
Chairman of the Board, President, Chief Executive Officer, Since 2018
Salary: $649,750.00
Bonus: $57,370.00
Jon Howie
Chief Financial Officer, Vice President, Director, Since 2018
Salary: $395,000.00
Bonus: $57,370.00
John Mountford
Chief Operating Officer, Since 2018
Salary: $207,500.00
Bonus: $33,136.00
Michael Hatcher
Vice President - Real Estate and Development, Since 2009
Salary: $214,240.00
Bonus: $32,231.00
Saed Mohseni
Lead Independent Director, Since 2018
Salary: --
Bonus: --

COMPANY PROFILE

Sector: Cyclical Consumer Goods & Services
Industry: Restaurants & Bars
Address:

1623 Toomey Rd
AUSTIN   TX   78704-1032

Phone: +1512.4732783

Chuy's Holdings, Inc. operates Chuy's, a restaurant concept offering a distinct menu of authentic, freshly prepared Mexican and Tex-Mex inspired food. As of December 25, 2016, the Company operated 80 Chuy's restaurants across 16 states. The Company offers the same menu during lunch and dinner, which includes enchiladas, fajitas, tacos, burritos, combination platters and daily specials, complemented by a range of appetizers, soups and salads. Each of the Company's restaurants offers a range of homemade sauces, including the signature Hatch green chile and creamy jalapeno sauces. The Company also offers a full-service bar in all of its restaurants providing its customers a range of beverage offerings, featuring a selection of specialty cocktails including its signature on-the-rocks margaritas made with fresh, hand-squeezed lime juice, and the Texas Martini, a made-to-order, hand-shaken cocktail served with jalapeno-stuffed olives.

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